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Planting begins! Farm to Table. Appian Way. Mantova sisters. Peppers going in the ground. Slow Food. From our heart to the land to your body and soul.

Planting begins! Farm to Table. Appian Way. Mantova sisters. Peppers going in the ground. Slow Food. From our heart to the land to your body and soul.

Real Home Made bread Slow Food Gina and Anna Mantova Way Happy Spring Happy Easter and Happy Passover Happy Holidays to all

Fresh Hand Made egg pasta. Real food. SLOW FOOD . Gina and Anna the Mantova Sisters. Appian Way the best way. The food mamma used to make. Appian Way the Best way!

Fresh Hand Made egg pasta. Real food. SLOW FOOD . Gina and Anna the Mantova Sisters. Appian Way the best way. The food mamma used to make. Appian Way the Best way!

Fresh roasted red peppers for you. Real food. SLOW FOOD . Gina and Anna the Mantova Sisters. Appian Way the best way. The food mamma used to make. Appian Way the Best way!

Fresh roasted red peppers for you. Real food. SLOW FOOD . Gina and Anna the Mantova Sisters. Appian Way the best way. The food mamma used to make. Appian Way the Best way!

Fresh Greens! Appian Way Farm to table.
Here Gina blanches freshly picked Broccoli greens from her farm in Saratoga that you will enjoy Tonight. Get your green on. All natural and grown organically the way Mother Nature intends it and as learned from their family in the Roman Countryside that you...

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Testimonials

a month ago
What a GREAT place in every single way! Excellent food, excellent service! Everything is homemade starting from bread ending with dessert. Their gelato is the BEST I've ever had! The best place in Schenectady! Highly reccomend it.
- Ia K
a month ago
The best, most authentic Italian cuisine in the Capital District. Always a wonderful dining experience. Allow a couple hours for dinner. Everything is homemade, including the pasta and gelato.
- k c
2 months ago
The most authentic Italian food you will find in the area. Amazing women with decades of experience cooking with only the best ingredients. Service can be slow but well worth the wait. The antipasto is a must and the veal is fork tender.
- Chris B

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Contact

Call now
  • (518) 393-8460

Address

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1839 Van Vranken Ave
Schenectady, NY 12308
USA

Business Hours

Mon:Closed
Tue:Closed
Wed:5:00 – 8:00 PM
Thu:5:00 – 8:00 PM
Fri:5:00 – 8:00 PM
Sat:5:00 – 8:00 PM
Sun:5:00 – 7:00 PM
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